The Food and Drug Administration says cucumbers shipped to 13 U.S. states and five Canadian provinces have been recalled because of potential salmonella contamination

The affected products were sold at stores between Oct. 12 through this past Tuesday, Nov. 26, according to the Food and Drug Administration.

Recalls of carrots, cucumbers, and now eggs have New Jersey consumers worried about E. coli and salmonella. Here’s what you need to know about the recalls and the bacteria. Start the day smarter. Get all the news you need in your inbox each morning.