Thanksgiving was only yesterday, but it’s not too early to be talking about all those leftovers and food safety. Health ...
One of the best of the Thanksgiving feast is of course the leftovers. However, the USDA has a few food safety reminders.
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"Thanksgiving leftovers are safe in the refrigerator for up to four days — until the Monday after Thanksgiving to eat them — ...
The U.S. Department of Agriculture is warning Americans to properly store Thanksgiving leftovers to prevent foodborne illness ...
From turkey, to mashed potatoes, stuffing and pies, many are ending Thanksgiving with full stomachs and refrigerators.
As a general guideline, public health officials recommend eating or freezing leftovers within three to four days.
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According to the U.S. Department of Agriculture, leftovers can be kept in the fridge for three to four days. This means that ...